Two Simple Coffee Desserts To Make At Home

Coffee isn’t just for the morning. Its bold flavor is also a delicious component to add to desserts. If you’re ready to excite your taste buds, try making one of these simple coffee recipes to share with friends the next time you’re invited to a dinner party or other gathering.

Mocha Mousse

This light and fluffy mousse can be served on its own, or you can pair it with some cookies for a larger dessert. The combination of dark roast coffee and dark chocolate will remind you of a fancy coffee beverage. The recipe makes four servings.


  • 1 ½ cups heavy cream
  • ½ cup dark chocolate chips
  • ¼ cup dark roast coffee, brewed and cooled to room temperature
  • A pinch of salt
  • 2 tablespoons powdered sugar


Place the chocolate chips in a microwave-safe container. Microwave for 30 seconds, and then stir. Continue microwaving in 15-second increments until the chips are fully melted. Set the chocolate aside to cool slightly. Meanwhile, pour the heavy cream into a bowl, along with the salt and powdered sugar. Beat on medium speed until soft peaks form. Turn the mixer on low, and slowly add the melted chocolate while continuing to mix. Don’t over beat the mixture. When the mixture appears uniform, add the coffee, and stir gently to combine. Enjoy!

Espresso Brownies

Using a boxed brownie mix makes this recipe incredibly easy, but make no mistake about it – these espresso brownies taste homemade. Make them into brownie sundaes by adding a scoop of ice cream and some whipped cream, or eat them straight out of the pan. This recipe makes 12 brownies. (Or one large brownie if you’re feeling extra hungry!)


  • 1 standard, boxed brownie mix
  • 2 whole eggs
  • ¼ cup espresso
  • ½ cup vegetable oil


Preheat your oven to 350 degrees F. Grease the bottom of a 9 x 13-inch pan, and set it aside.

In a mixing bowl, combine the brownie mix with the other ingredients. Stir by hand for 1 minute or until all of the lumps are gone. Spread the mixture into the greased pan, and place it in the preheated oven. Bake for 27–30 minutes for fudge-like brownies, or 32–35 minutes for more cake-like brownies. When done, the brownies should be firm to the touch and a toothpick inserted into the center should come out clean. Let your brownies cool completely before cutting and serving.

Delicious African Foods For You To Try

Do you like exotic food? Does it feel like your area is bereft of any interesting or exciting places to eat? In the past, you may have had to put up with a lack of viable dining accommodations, but that isn’t true of modern life. If you’re looking for something fun and new, it’s easy to simply buy African food online. If you’ve never had African food before, here are some foods that you might enjoy:

Spiced Moroccan chicken: May also be known as spiced Moroccan chicken stew. If you’re a fan of curry, you’re almost certain to enjoy this dish. It has a similar taste to curry, although it may or may not contain any actual curry powder. Best served over a plate of plain rice, spiced Moroccan chicken is cooked in a sauce that contains ingredients like carrots, onions and green olives. When you buy African food online, this dish may arrive as a seasoning packet that you’ll add to your own chicken and rice for a delicious meal.

Akara: This food item is made from beans or black-eyed peas that have been peeled, mixed together with a few other ingredients, and then fried. It is eaten as a snack on its own or as a bread-like accompaniment for various dishes. Because the traditional preparation methods can take a long time, look for bean flour when you buy African food online. Using bean flour can help to significantly cut the preparation time down, enabling you to enjoy these delicious treats more often.

Shawarma: While shawarma might be known as a Turkish food to some people, many African countries have also adopted and added to or changed the dish in much the same way that Americans have done with pizza. Shawarma is a spicy meat dish that is served inside of traditional shawarma flatbread. If this flatbread is unavailable when you buy African food online, you can also use pita bread or thick flour tortillas. 

Sfenj: If you’re looking for a dessert to go with your delicious food, consider making sfenj. These traditional north African doughnuts may be eaten as they are, or they may be soaked in honey before being consumed. While this item is typically only eaten for breakfast or as an early afternoon snack, don’t let that stop you from eating these as an after-dinner dessert item. Their simple sweet taste can be the perfect end to almost any delicious meal. 

How To Make Your Own Naturally Flavored Snow Cone Syrups

Snow cones are a delicious treat that people of all ages enjoy. They only require two basic components: ground up ice and flavored syrup. While you can purchase flavored syrups to use on your snow cones, doing so can be expensive. You can save money by making your own flavored syrups for the ice you grind in your snow machine. Just follow the instructions below. These syrups are also naturally flavored, which makes them a healthier choice than the artificial ones you find in stores.

Clear-Style Syrups

This is the classic type of syrup, similar to those you see at fairs and festivals.


  • 4 cups of juice of your choice (grape, orange, and cranberry are all good choices)
  • 1/2 cup white sugar
  • a pinch of salt


  1. Pour the juice into a saucepan, and bring it to a simmer. Continue to simmer the juice for about 45 minutes, or until the volume has been reduced by half. The juice should be beginning to take on a more syrupy, thick texture.
  2. Add the white sugar and the salt to the pan, and return the mixture to a simmer. Simmer for an additional 10 minutes.
  3. Remove the pan from the heat, and let the mixture cool completely before transferring it to a plastic bottle.
  4. Store this syrup in the refrigerator for up to two weeks.
  5. To use the syrup, simply squeeze a few tablespoons over a cup of shaved ice.

Creamy-Style Syrup

Creamy syrups of this type are less common; they are sometimes used at more upscale beach resorts and the like. If you’ve never had a snow cone with a creamy syrup before, you’re in for a real treat.


  • 4 cups juice of your choice
  • 1/2 cup sweetened, condensed milk
  • a pinch of salt


  1. Pour the juice into a saucepan, and bring it to a simmer. Let it simmer for about 30 minutes, or until slightly thickened.
  2. Remove the juice from the heat, and stir in the salt.
  3. Let the juice cool to room temperature, and then stir in the sweetened, condensed milk.
  4. Transfer the mixture to a plastic bottle, and store in the refrigerator for up to one week.
  5. To make a snow cone with this topping, squeeze a few tablespoons of it over a cup of shaved ice. Be careful not to use too much, as this style of syrup is quite sweet.

Experiment with different juices, using the recipes above. You’re sure to discover some new snow cone favorites! If you don’t want to make your, visit a shaved ice provider, like Hawaiian Ice Company.

What Type Of Water Filtration System Is Best For You?

If you’re concerned about your family’s drinking water, but don’t want the expense and inconvenience of buying bottled water, you may be considering adding a water filtration system to you home. However, as you’ve likely discovered, not all filtration systems are alike. The one you choose depends largely on your budget, the amount of water your family consumes and your lifestyle.

Types of home water filtration systems

1. Deionization system. This type of water treatment system exposes the water to a mild electrical charge that causes particles in the water to adhere to a filter before continuing on to your water tap. A deionization system is effective at removing metals from the water as well as calcium and magnesium, similar to a water softening system.

2. Reverse osmosis system. A reverse osmosis system removes particles from the water by passing the water back and forth through a thin membrane filter before delivering it to the tap. These types of water filtration systems remove chemicals like arsenic, fluoride and nitrates from the water. The downside to a reverse osmosis system is that it uses a lot more water than it delivers, which will likely increase your monthly water bill.

3. Carbon filter system. Carbon filters are another effective way of removing contaminants from drinking water. These systems work by attracting contaminants and helping your water to taste better. Carbon filters come in a variety of styles and effectiveness ratings.

4. Distillation system. A distillation system works by bringing water to a boil so that it vaporizes and then collects it again. Like boiling your water on a stove, this system removes bacteria, minerals and chemicals and viruses that have a higher boiling point than water.

5. Ceramic filter system. Ceramic filters are designed with very tiny holes to filter out contaminants in the water, such as sediment. These types of filters, however, do not remove chemical contaminants.

6. Water softener. Water softening systems remove specific minerals from the water, such as calcium, that can build up in your plumbing pipes and cause your water to have an off taste. Such systems are often used in rural areas where wells are used for household water supplies.

7. UV filters. UV filters work by exposing water to ultra violet rays. These filters are effective at killing bacteria in the water, but do not filter the water for chemicals or sediment.

Choosing the water filtration system that’s best for your family can be a challenge. Make it easier for yourself by considering your budget, how your family uses water and what type of particles you’re most concerned about removing from your water before you go shopping.